Negara2 timur tengah memang terkenal dengan souq nye. The souqs or ‘pasar’ (bukan wet market) or ‘bazaar’, not unlike Trengganu’s Pasar Payang, are normally made up of shops along small cobble stoned alleys. Most souqs are located not far from the sea or port as traditionally it was easier for people to trade goods in the old days. Souqs do not offer fixed price, but bargaining skills are really put to use here. I used to watch souqs of the middle east countries featured in Jejak Rasul and wondered if I’d ever sampai ke situ some day. At last, I am now living in one such country!
In Dubai, the famous traditional souqs are the Gold Souq and Spice Souq. As their names suggest, both are niche souqs focusing on specific items. The Gold Souq glitters with gold and other jewellery item. Takde pak guard tercegat kat luar kedai macam kat Poh Kong. In fact, the showcases are simply draped with cloth and some flimsy looking lock while the shopkeepers go for zuhur and asar prayers. Tak siapa brani rompak, takut kene potong tangan. Spice Souq on the other hand, fills the air with its sweet and tangy aroma. Bermacam2 jenis spices and nuts can be found here. Just scoop them out of the huge gunny sacks. But like, how much bunga cengkih or kayu manis would one really need..?
In Oman, the Muttrah Souq is somewhat different from the souqs in Dubai. Located by the corniche, the small dark alleys offer a variety of goods. Small steps welcome each shop, which is crammed with goodies. The main alley carries Omani silver and other semi precious gemstones which one can purchase by grams. Also spices, frankincense, and traditional arabian oud. For those who are not used to these traditional kind of fragrance, memang sungguh menusuk kalbu bau nye. And they are not cheap, mind you. Natural gitu. In the back alleys, one can find the traditional abayas for women and handmade Omani cap for men, which can run up to hundreds of ringgit a piece.

Here in Doha, the largest souq is Souq Waqif. Unlike the souqs in Dubai and Muscat, this souq is airy, spacious and spans over a large area. The main walkways are cobbled and scattered with many cozy two-storey restaurants with beautiful traditional decor and serving authentic middle east cuisines. In the evenings, the fruity smell of shisha fills the air. Traditional handicrafts can be found here, but to me, this is too Central Market-ish for shopping. Sekadar mencuci mata tu ok la. Recently, a Malaysian restaurant called Seri Kebaya made its debut right smack in Souq Waqif. Food there is good, if you don’t mind spending QR35 for a plate of nasi lemak or QR70 for a dish of asam pedas.

Our next target is to visit the souqs in Syria and Iran, which according to friends who have been there, are really worth the trip. Hopefully we can land there soon in the near future.